Description
This 5 Ingredient Souper Rice is the ultimate quick and creamy side dish. Made in one pot with pantry staples like instant rice, cream of chicken soup, and Parmesan, it’s ready in under 15 minutes! A perfect match for chicken, steak, or fish—your new favorite easy weeknight side.
Ingredients
1 can (10.75 oz) cream of chicken soup
1½ cups chicken broth or stock
1½ cups uncooked instant white rice
¼ cup grated Parmesan cheese (fresh or canned)
Pinch of black pepper
Instructions
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Combine liquids: In a large saucepan, whisk together cream of chicken soup and chicken broth.
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Simmer: Heat the mixture over medium-high heat, stirring often, until it begins to simmer.
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Add dry ingredients: Stir in the uncooked instant rice, Parmesan cheese, and black pepper.
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Steam: Cover the saucepan with a lid and remove from heat. Let it sit, covered, for 5–8 minutes, until rice is tender and most liquid is absorbed.
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Fluff and serve: Fluff with a fork and serve warm.
Notes
Spice It Up: Add cayenne, paprika, or garlic powder for more flavor.
Cheese Swaps: Try cheddar or mozzarella for a creamier twist.
Veggie Add-ins: Stir in frozen peas, spinach, or corn after adding the rice for a complete side.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
