Description
Baked Cottage Cheese Eggs are a protein-packed breakfast option that combines creamy cottage cheese with eggs and sharp cheddar for a savory, satisfying meal. This easy-to-make recipe is perfect for busy mornings, offering a customizable dish that you can personalize with your favorite vegetables or proteins. Whether you’re looking for a quick breakfast or a meal prep idea, this baked egg casserole is sure to become a favorite in your rotation. High in protein and flavor, it’s perfect for those looking for a wholesome, hearty start to their day.
Ingredients
6 large eggs
2 cups cottage cheese (approximately 450 grams)
1 cup grated sharp cheddar cheese
Salt and pepper, to taste
Optional add-ins: chopped spinach, bell peppers, mushrooms, turkey sausage, or other preferred proteins.
Instructions
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Preheat the oven to 375°F (190°C).
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Lightly grease a medium-sized baking dish with butter or cooking spray.
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In a large mixing bowl, whisk together the eggs, cottage cheese, and sharp cheddar cheese until well-blended.
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Season with salt and pepper to taste. Add any optional ingredients like spinach or turkey sausage, if desired.
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Pour the mixture into the greased baking dish and spread it evenly.
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Bake for 25–30 minutes, or until the top is golden brown and a knife inserted into the center comes out clean.
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Let cool for a few minutes, then slice and serve with toast or fresh fruit for a balanced meal.
Notes
Vegetarian: Add mushrooms, spinach, or bell peppers for a veggie-packed version.
Meat Lovers: Add cooked turkey sausage for extra flavor and protein.
Dairy-Free: Substitute cottage cheese with a dairy-free alternative, like silken tofu.
Lighter Option: Use reduced-fat cottage cheese and cheddar for a lower-calorie version.
Storage/Reheating: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat by microwaving individual portions or baking at 350°F (175°C) for about 10 minutes.
- Prep Time: 10 minutes
- Cook Time: 25–30 minutes
- Category: Breakfast, Brunch, Casserole
- Method: Baking
- Cuisine: American