Description
This Boursin Cheese with Fig Jam and Pistachios appetizer combines creamy Boursin cheese, sweet fig jam, and crunchy pistachios for a simple, elegant treat. Perfect for any gathering, it can be served with crackers, baguette slices, or veggies.
Ingredients
1 package Boursin Garlic & Fine Herbs cheese (5.2 oz)
2–3 tablespoons fig jam
2 tablespoons pistachios, roughly chopped
Crackers, sliced baguette, or veggies (for serving)
Instructions
- Prepare the Cheese: Place the Boursin cheese wheel on a small serving plate.
- Add the Fig Jam: Spoon the fig jam generously over the top of the cheese, spreading it evenly.
- Top with Pistachios: Evenly sprinkle the chopped pistachios over the fig jam.
- Serve: Serve immediately with crackers, toasted baguette slices, or sliced veggies. Optionally, chill the assembled appetizer for up to 4 hours before serving and let it sit at room temperature for 10 minutes before serving.
Notes
Fresh Herbs: Add fresh thyme or rosemary for extra flavor.
Nut Substitutes: Swap pistachios with almonds, walnuts, or pecans for a different flavor.
Jam Variations: Try apricot, raspberry, or strawberry jam for a new twist.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 7g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
