Description
This Buffalo Chicken Cottage Cheese Bowl is a flavorful and satisfying meal that combines spicy buffalo chicken with creamy cottage cheese, crunchy veggies, and a drizzle of ranch dressing. Quick and easy to make, it’s the perfect light lunch or dinner for anyone who loves bold, tangy flavors with a little heat.
Ingredients
- 1 cup cooked chicken breast, shredded
- 2 tablespoons buffalo sauce
- ½ cup cottage cheese
- ¼ cup celery, diced
- ¼ cup carrots, shredded
- 2 tablespoons ranch dressing
Instructions
- Toss the shredded chicken with buffalo sauce until well coated.
- In a bowl, layer the cottage cheese, followed by the buffalo chicken, diced celery, and shredded carrots.
- Drizzle ranch dressing on top and serve immediately.
Notes
- Veggie Add-ins: Add other crunchy veggies like cucumber or bell peppers for added freshness.
- Cheese: Top with shredded cheddar or blue cheese crumbles for extra flavor.
- Adjust Spiciness: Add more buffalo sauce to make the dish as spicy as you like.
- Prep Time: 5 minutes
- Category: Lunch, Dinner, Bowl Meals
- Method: No-Bake
- Cuisine: American
