Description
The Cheesy Ground Beef Delight Wrap with Creamy Sauce is a hearty, flavorful meal featuring seasoned ground beef, melty cheese, and a rich creamy sauce all wrapped up in a soft tortilla. Perfect for lunch or dinner, this quick and easy recipe is sure to please the whole family.
Ingredients
1 pound ground beef
1 tablespoon olive oil
1 small onion, diced
2 cloves garlic, minced
1 teaspoon paprika
½ teaspoon cumin
Salt and pepper to taste
1 cup shredded cheddar cheese
4 large flour tortillas
½ cup sour cream
2 tablespoons mayonnaise
1 tablespoon ketchup
1 teaspoon Dijon mustard
Chopped lettuce and diced tomatoes for garnish (optional)
Instructions
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Sauté the Beef: Heat olive oil in a skillet over medium heat. Add diced onion and minced garlic. Sauté until softened, about 2–3 minutes.
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Cook the Ground Beef: Add ground beef to the skillet and cook until browned and fully cooked. Drain any excess fat.
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Season the Beef: Season the beef with paprika, cumin, salt, and pepper. Stir to combine and remove from heat.
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Make the Creamy Sauce: In a small bowl, mix together sour cream, mayonnaise, ketchup, and Dijon mustard to create the creamy sauce.
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Warm the Tortillas: Warm the tortillas in a dry skillet or microwave until soft and pliable.
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Assemble the Wraps: Place a portion of the beef mixture onto each tortilla. Sprinkle with shredded cheddar cheese and drizzle with the creamy sauce. Add lettuce and tomatoes if desired.
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Wrap and Serve: Wrap the tortillas tightly and serve warm.
Notes
Lighter Option: Use ground turkey or chicken instead of beef for a leaner alternative.
Spicy Kick: Add sliced jalapeños or hot sauce for extra heat.
Extra Creamy: Double the creamy sauce recipe if you love your wraps extra saucy.
Meal Prep: Prepare the beef mixture and sauce in advance. Assemble the wraps fresh to prevent sogginess.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course, Quick Meals, Dinner
- Method: Stovetop, Assembling
- Cuisine: American, Tex-Mex