Description
Golden Grahams S’mores Bars are a no-bake, delicious treat that combines the crunchiness of Golden Grahams cereal with gooey marshmallows and milk chocolate, mimicking the classic s’mores flavor. Easy to make and perfect for any occasion, these bars are a fun, kid-friendly dessert with minimal effort and maximum flavor.
Ingredients
5 cups mini marshmallows
1 ½ cups milk chocolate chips
5 tablespoons butter (or margarine)
¼ cup corn syrup (or substitute with ¼ cup sugar and 1 tablespoon water)
7 cups Golden Grahams cereal
1 cup mini marshmallows
Instructions
-
Prepare the Pan:
Grease a 9×13-inch baking pan with butter or cooking spray. -
Melt the Mixture:
In a large saucepan, melt together 5 cups of mini marshmallows, milk chocolate chips, butter, and corn syrup over low heat, stirring gently. -
Mix with Cereal:
Once melted, remove from heat and quickly stir in the Golden Grahams cereal and remaining 1 cup of mini marshmallows. -
Press into Pan:
Spoon the mixture into the prepared pan and flatten it down using the back of a spatula. -
Cool and Set:
Allow the bars to set at room temperature for 1 hour before cutting them into squares.
Notes
Add-ins: Incorporate chocolate chunks, nuts, or dried fruit for extra flavor and texture.
Use Different Cereals: Swap Golden Grahams for other cereals like Rice Krispies or Cheerios for a twist.
Storage: Keep in an airtight container at room temperature for up to 5 days.
Freezing: Freeze for up to 3 months. Let them cool completely before wrapping and freezing.
- Prep Time: 10 minutes
- Category: Dessert / No-Bake
- Method: No-Bake
- Cuisine: American
