Description
Hearty Pizza Pie combines the flavors of pizza and pie, with a thick, golden crust, gooey cheese, savory meat, and fresh vegetables. This deep-dish pizza is a filling, satisfying dish perfect for family dinners or gatherings. Customize it with your favorite toppings for a crowd-pleasing meal.
Ingredients
For the Crust:
2 ½ cups all-purpose flour
1 tsp sugar
1 tsp salt
1 cup warm water
2 ¼ tsp active dry yeast
2 tbsp olive oil
For the Filling:
1 lb ground beef or Italian sausage
1 cup pizza sauce
1 cup shredded mozzarella cheese
½ cup cheddar cheese (optional)
½ cup sliced mushrooms
½ cup sliced green bell peppers or jalapeños
Pepperoni slices
For the Toppings:
Additional shredded mozzarella cheese
Extra pepperoni and vegetables for garnish
Instructions
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Prepare the Dough:
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In a small bowl, mix warm water and yeast. Let it sit for 5 minutes until foamy.
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In a large bowl, combine flour, sugar, and salt. Add the yeast mixture and olive oil, then mix until a dough forms.
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Knead the dough on a floured surface for 8-10 minutes, cover, and let it rise for 1 hour.
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Cook the Filling:
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Brown the ground beef or sausage in a skillet over medium heat. Drain the fat, then stir in the pizza sauce and cook for 5 minutes. Set aside.
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Assemble the Pizza Pie:
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Preheat the oven to 375°F (190°C).
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Roll out the dough into a large circle and press it into a greased deep-dish pan.
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Add a layer of mozzarella cheese, then the meat filling, followed by mushrooms, bell peppers, and more cheese.
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Top with pepperoni slices and additional cheese.
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Bake:
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Bake for 25-30 minutes, or until the crust is golden and the cheese is bubbly.
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Serve:
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Let the pizza pie cool slightly before slicing and serving.
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Notes
Variations:
Gluten-Free: Use a gluten-free pizza dough for a gluten-free version of this pie.
Vegetarian: Skip the meat and load up on more veggies like olives, spinach, or artichokes.
Spicy: Add jalapeños or red pepper flakes for an extra kick.
Storage/Reheating:
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheating: Reheat in the oven at 350°F (175°C) for 10-15 minutes until warmed through.
- Prep Time: 1 hour (including dough rise)
- Cook Time: 25-30 minutes
- Category: Main Dish, Pizza
- Method: Baking
- Cuisine: American, Italian
