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Slow Cooker Chocolate Lava Cake


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  • Author: sara
  • Total Time: Approximately 2 hours 40 minutes
  • Yield: 6 - 8 servings
  • Diet: Vegetarian

Description

This Slow Cooker Chocolate Lava Cake is a rich and indulgent dessert with a gooey, molten center, made effortlessly in your slow cooker. Using a boxed cake mix and instant pudding, it’s an easy and irresistible treat that requires minimal preparation—perfect for busy days or when you crave something sweet and comforting.


Ingredients

  • Cake Batter:

    • 1 (15.25 oz) box chocolate cake mix
    • 1 1/4 cups milk
    • 1/2 cup vegetable oil
    • 3 eggs
    • 1 tsp vanilla extract
  • Pudding Layer:

    • 1 (3.9 oz) box instant chocolate pudding
    • 2 cups milk
    • 2 cups semi-sweet chocolate chips

Instructions

1. Prepare the Slow Cooker

  • Spray a 6-quart slow cooker insert with nonstick cooking spray.

2. Prepare the Cake Batter

  • In a large bowl, beat together chocolate cake mix, 1 1/4 cups milk, vegetable oil, eggs, and vanilla extract with an electric mixer until smooth and well combined.
  • Pour the batter into the prepared slow cooker.

3. Prepare the Pudding Layer

  • In a medium bowl, whisk together instant chocolate pudding mix and 2 cups milk until smooth.
  • Pour the pudding mixture over the cake batter in the slow cooker. Do not stir.
  • Sprinkle chocolate chips evenly over the top.

4. Cook the Cake

  • Cover the slow cooker and cook on low for about 2 hours and 30 minutes, or until the cake is set and the pudding mixture is bubbling at the top.

5. Serve

  • Spoon the cake into bowls and serve warm, optionally topped with vanilla ice cream. Enjoy!

Notes

  • Nut Add-ins: Add chopped walnuts or pecans to the cake batter for added crunch and flavor.
  • Flavor Enhancements: For a deeper chocolate flavor, add instant espresso powder to the pudding mixture.
  • Serving Suggestions: Serve with whipped cream, fresh berries, or a drizzle of caramel sauce for an indulgent twist.
  • Prep Time: 10 minutes
  • Cook Time: 2 hours 30 minutes
  • Category: Dessert
  • Method: Slow Cooker
  • Cuisine: American