Description
S’mores Nachos are a fun and easy dessert that combines all the flavors of classic s’mores—graham crackers, chocolate, and gooey marshmallows—into a shareable treat. With just 15 minutes of prep time, this dessert is perfect for any occasion.
Ingredients
12 graham crackers, roughly broken up
2/3 bag mini marshmallows
1 1/2 cups semi-sweet chocolate chips
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Layer the Ingredients: In an 8-inch cast iron skillet (or any oven-safe dish), layer the graham crackers, followed by the chocolate chips and mini marshmallows. Repeat the layers as desired.
- Bake: Bake for 10–15 minutes, or until the marshmallows are golden and the chocolate is melted. Optionally, broil for 1–2 minutes for a crispy top.
- Drizzle and Serve: Drizzle melted chocolate over the top and let cool slightly before serving.
Notes
Additional Toppings: Add crushed nuts, peanut butter chips, or caramel sauce for extra flavor.
Chocolate Substitution: Use dark chocolate for a richer taste.
Marshmallow Variations: Flavored marshmallows like strawberry or chocolate are great alternatives.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 35g
- Sodium: 200mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
