Boursin Cheese with Fig Jam and Pistachios: A Simple Yet Elegant Appetizer

Why You’ll Love This Recipe

1. Simple and Elegant – Only three ingredients are needed to create a flavorful appetizer that’s both sophisticated and easy.
2. Savory, Sweet, and Nutty – The creamy cheese, sweet fig jam, and crunchy pistachios offer a delightful balance of flavors and textures.
3. Quick and Easy – With just 5 minutes of prep time, this appetizer is ready to serve in no time.
4. Versatile – Pair it with a variety of accompaniments like crackers, bread, or veggies to suit your preferences.

Ingredients

• 1 package Boursin Garlic & Fine Herbs cheese (5.2 oz)
• 2–3 tablespoons fig jam
• 2 tablespoons pistachios, roughly chopped
• Crackers, sliced baguette, or veggies (for serving)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Step 1: Prepare the Cheese

1. Place the Cheese: Set the Boursin cheese wheel on a small serving plate. This will be the base of your appetizer.

Step 2: Add the Fig Jam

1. Spoon the Jam: Generously spoon the fig jam over the top of the cheese, spreading it evenly.

Step 3: Top with Pistachios

1. Sprinkle the Pistachios: Evenly sprinkle the chopped pistachios over the fig jam for added crunch and flavor.

Step 4: Serve

1. Enjoy: Serve immediately with crackers, toasted baguette slices, or sliced veggies. For a make-ahead option, chill the assembled appetizer for up to 4 hours before serving. Let it sit at room temperature for 10 minutes before serving for the best texture and flavor.

Servings and Timing

• Preparation Time: 5 minutes
• Cooking Time: 0 minutes
• Total Time: 5 minutes
• Yield: 6–8 servings

Variations

• Add Fresh Herbs: Sprinkle some fresh thyme or rosemary on top for an extra burst of flavor.
• Use Different Nuts: Swap pistachios with other nuts like almonds or walnuts for a different texture and flavor.
• Try Different Jams: Experiment with different jams, such as apricot, raspberry, or strawberry, for a fresh twist on the classic recipe.

Storage/Reheating

• Storage: If you have leftovers, store the Boursin cheese and fig jam in an airtight container in the refrigerator for up to 2 days. Be sure to separate the cheese from the jam to keep it fresh.
• Make-Ahead: This dish can be assembled up to 4 hours in advance. Keep it chilled in the refrigerator and let it sit at room temperature for 10 minutes before serving.

FAQs

1. Can I use a different flavor of Boursin cheese?

Yes! You can use any flavor of Boursin cheese that you prefer. The Garlic & Fine Herbs flavor pairs wonderfully with fig jam, but other varieties like Shallot & Chive or Cracked Black Pepper will work just as well.

2. What can I serve with this appetizer besides crackers and baguette slices?

You can serve this appetizer with fresh veggie sticks like carrots, cucumbers, or bell peppers. It also pairs beautifully with apple or pear slices for a fruity twist.

3. Can I make this ahead of time?

Yes, you can prepare this appetizer up to 4 hours ahead of time. Simply chill it in the fridge and let it sit at room temperature for 10 minutes before serving.

4. Can I substitute the pistachios?

If you’re not a fan of pistachios, you can substitute them with other nuts like almonds, walnuts, or pecans. Alternatively, for a different texture, you could use seeds like sunflower or pumpkin.

5. Can I use a different type of cheese?

While Boursin is the recommended cheese for its creamy texture and flavor, you can experiment with other soft cheeses like goat cheese or cream cheese as a substitute.

Conclusion

This Boursin Cheese with Fig Jam and Pistachios appetizer is the epitome of elegance with minimal effort. The combination of creamy cheese, sweet jam, and crunchy pistachios creates a mouthwatering treat that’s perfect for any occasion. Serve it with crackers, bread, or veggies for a delightful snack that will leave your guests impressed. Enjoy!

Boursin Cheese with Fig Jam and Pistachios: A Simple Yet Elegant Appetizer

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• Author: Chef Sara
• Total Time: 5 minutes
• Yield: 6–8 servings
• Diet: Vegetarian

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Description

This Boursin Cheese with Fig Jam and Pistachios appetizer combines creamy Boursin cheese, sweet fig jam, and crunchy pistachios for a simple, elegant treat. Perfect for any gathering, it can be served with crackers, baguette slices, or veggies.

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Ingredients

1 package Boursin Garlic & Fine Herbs cheese (5.2 oz)

2–3 tablespoons fig jam

2 tablespoons pistachios, roughly chopped

Crackers, sliced baguette, or veggies (for serving)

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Instructions

1. Prepare the Cheese: Place the Boursin cheese wheel on a small serving plate.
2. Add the Fig Jam: Spoon the fig jam generously over the top of the cheese, spreading it evenly.
3. Top with Pistachios: Evenly sprinkle the chopped pistachios over the fig jam.
4. Serve: Serve immediately with crackers, toasted baguette slices, or sliced veggies. Optionally, chill the assembled appetizer for up to 4 hours before serving and let it sit at room temperature for 10 minutes before serving.

Notes

Fresh Herbs: Add fresh thyme or rosemary for extra flavor.

Nut Substitutes: Swap pistachios with almonds, walnuts, or pecans for a different flavor.

Jam Variations: Try apricot, raspberry, or strawberry jam for a new twist.

• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Category: Appetizer
• Method: No-bake
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 160
• Sugar: 7g
• Sodium: 200mg
• Fat: 14g
• Saturated Fat: 5g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 6g
• Fiber: 1g
• Protein: 4g
• Cholesterol: 20mg