Cottage Cheese and Oat Casserole with Blueberries is a nutritious and delicious breakfast option that’s easy to make in the air fryer. With a creamy texture, natural sweetness, and a protein boost from cottage cheese, this dish is a great way to start your day.
Why You’ll Love This Recipe
- Healthy & Filling: Packed with protein, fiber, and antioxidants.
- Quick & Easy: Made in the air fryer in just 30 minutes.
- Naturally Sweetened: Brown sugar adds a touch of sweetness without overpowering the dish.
- Perfect for Meal Prep: Can be stored and reheated for busy mornings.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- 1 cup cottage cheese
- 1 ½ cups almond milk
- 1 cup rolled oats
- 1 whole egg
- ½ cup brown sugar
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 1 cup fresh blueberries
Directions
- Preheat the Air Fryer: Set it to 360°F (180°C).
- Blend the Ingredients: In a blender, combine all ingredients except blueberries. Blend until smooth.
- Prepare the Dish: Pour the mixture into a baking dish that fits inside your air fryer basket.
- Add Blueberries: Sprinkle fresh blueberries on top.
- Bake: Air fry for 25-30 minutes, or until fully set and golden brown.
- Cool & Serve: Let the casserole cool slightly before serving. Enjoy warm!
Servings and Timing
- Servings: 6
- Prep Time: 5 minutes
- Cook Time: 25-30 minutes
- Total Time: 30-35 minutes
Variations
- Dairy-Free Option: Swap cottage cheese for coconut yogurt and use plant-based milk.
- Lower Sugar: Reduce the brown sugar or use a sugar substitute.
- Extra Flavor: Add cinnamon, nutmeg, or chopped nuts for texture.
- Different Fruits: Substitute blueberries with raspberries, strawberries, or chopped apples.
Storage/Reheating
- Storage: Keep in an airtight container in the fridge for up to 3 days.
- Reheating: Warm in the air fryer at 300°F for 5 minutes or microwave for 30 seconds.
- Freezing: Store in individual portions for up to 2 months.
FAQs
Can I use quick oats instead of rolled oats?
Yes, but the texture may be slightly softer.
Can I use dairy milk instead of almond milk?
Yes, any milk will work in this recipe.
Is this recipe gluten-free?
Yes, as long as you use certified gluten-free oats.
Can I use frozen blueberries?
Yes, but thaw and drain them before adding to prevent excess moisture.
What can I serve with this casserole?
Top with Greek yogurt, nuts, or extra fresh fruit.
Can I make this ahead of time?
Yes, prepare it the night before and reheat in the morning.
Do I need to grease the baking dish?
It’s recommended to prevent sticking.
Can I add protein powder?
Yes, mix in a scoop of vanilla or unflavored protein powder for extra protein.
What’s a good sweetener alternative?
Maple syrup, honey, or a sugar-free substitute can be used.
How do I know when it’s fully cooked?
The casserole should be firm in the center and slightly golden on top.
Conclusion
Cottage Cheese and Oat Casserole with Blueberries is a wholesome, protein-packed dish that’s perfect for breakfast or a healthy snack. Easy to make in the air fryer, it offers a balance of creamy, sweet, and hearty textures. Whether you prepare it fresh or meal prep for the week, this dish is sure to become a favorite!
Print
Cottage Cheese and Oat Casserole with Blueberries
- Total Time: 30-35 minutes
- Yield: 6 servings
- Diet: Gluten Free
Description
Cottage Cheese and Oat Casserole with Blueberries is a healthy, protein-packed breakfast that’s naturally sweetened and easy to make in the air fryer. With creamy cottage cheese, fiber-rich oats, and juicy blueberries, this casserole is perfect for meal prep or a wholesome morning meal.
Ingredients
- 1 cup cottage cheese
- 1 ½ cups almond milk
- 1 cup rolled oats
- 1 whole egg
- ½ cup brown sugar
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 1 cup fresh blueberries
Instructions
- Preheat the Air Fryer: Set it to 360°F (180°C).
- Blend the Ingredients: In a blender, combine all ingredients except blueberries. Blend until smooth.
- Prepare the Dish: Pour the mixture into a baking dish that fits inside your air fryer basket.
- Add Blueberries: Sprinkle fresh blueberries on top.
- Bake: Air fry for 25-30 minutes, or until fully set and golden brown.
- Cool & Serve: Let the casserole cool slightly before serving. Enjoy warm!
Notes
- For a dairy-free version, swap cottage cheese for coconut yogurt and use plant-based milk.
- Reduce sugar or use a sugar substitute for a lower-sugar option.
- Add cinnamon, nutmeg, or chopped nuts for extra flavor and texture.
- Swap blueberries for raspberries, strawberries, or chopped apples.
- Store in the fridge for up to 3 days or freeze individual portions for up to 2 months.
- Prep Time: 5 minutes
- Cook Time: 25-30 minutes
- Category: Breakfast, Healthy Snack
- Method: Air Fryer, Baking
- Cuisine: American
