Why You’ll Love This Recipe
This lemonade offers a delicious twist on the classic by adding fresh peaches for natural sweetness and a beautiful golden color. It’s easy to make, completely vegan, and customizable to your taste. Perfect for cooling off, entertaining guests, or simply enjoying a refreshing homemade beverage.
ingredients
- 4 ripe peaches, pitted and chopped
- 1 cup freshly squeezed lemon juice (about 4–6 lemons)
- ½ to ¾ cup granulated sugar (adjust to taste)
- 4 cups cold water
- Ice, for serving
- Peach slices and lemon wheels, for garnish (optional)
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
directions
- In a blender, combine chopped peaches, lemon juice, and sugar. Blend until smooth.
- Pour the mixture through a fine mesh strainer into a pitcher to remove pulp, if desired.
- Stir in cold water and mix well. Taste and adjust sweetness if needed.
- Chill in the fridge for at least 30 minutes.
- Serve over ice with peach slices and lemon wheels for garnish, if desired.
Servings and timing
- Yield: 6 servings
- Prep time: 10 minutes
- Cook time: 0 minutes
- Total time: 10 minutes
Variations
- Use white or yellow peaches depending on your flavor preference.
- For a sparkling version, replace half the water with club soda just before serving.
- Add fresh mint leaves or basil for a herbal twist.
- Substitute sugar with honey, agave syrup, or your favorite sweetener.
storage/reheating
- Storage: Keep refrigerated in an airtight container for up to 2 days.
- Reheating: Best served cold; no reheating needed.
FAQs
Can I use frozen peaches?
Yes, frozen peaches work well and can make the lemonade extra cold and refreshing.
How do I adjust sweetness?
Start with ½ cup sugar and add more if needed, depending on peach ripeness and your taste.
Can I make this lemonade ahead of time?
Yes, it tastes best after chilling for at least 30 minutes and can be stored up to 2 days.
What if I don’t have a blender?
You can puree the peaches with a food processor or mash them finely by hand, then strain.
Is this recipe vegan?
Yes, it uses only plant-based ingredients.
Can I make this lemonade sparkling?
Replace half the water with club soda right before serving.
How do I store leftover lemonade?
In a sealed pitcher or bottle in the fridge for up to 2 days.
Can I use bottled lemon juice?
Fresh lemon juice is best for flavor, but bottled juice can be used in a pinch.
Can I add other fruits?
Yes, berries or mango chunks can be blended in for different fruit flavors.
Conclusion
Golden Hour Peach Lemonade is a bright, flavorful beverage that’s easy to prepare and perfect for warm weather. The fresh peaches add natural sweetness and a lovely golden hue, making this lemonade as beautiful as it is delicious. Ideal for family gatherings, picnics, or simply enjoying a refreshing glass any day, this recipe is a must-try for peach and lemonade lovers alike.
Print
Golden Hour Peach Lemonade
- Total Time: 10 minutes
- Yield: 6 servings
- Diet: Vegan
Description
A refreshing homemade Peach Lemonade combining ripe peaches with zesty lemon juice for a sweet, tangy, and vibrant drink perfect for hot summer days.
Ingredients
4 ripe peaches, pitted and chopped
1 cup freshly squeezed lemon juice (about 4–6 lemons)
½ to ¾ cup granulated sugar (adjust to taste)
4 cups cold water
Ice, for serving
Peach slices and lemon wheels, for garnish (optional)
Instructions
- In a blender, combine chopped peaches, lemon juice, and sugar. Blend until smooth.
- Pour the mixture through a fine mesh strainer into a pitcher to remove pulp, if desired.
- Stir in cold water and mix well. Taste and adjust sweetness if needed.
- Chill in the fridge for at least 30 minutes.
- Serve over ice with peach slices and lemon wheels for garnish, if desired.
Notes
Use white or yellow peaches based on flavor preference.
Replace half the water with club soda for a sparkling lemonade.
Add fresh mint leaves or basil for a herbal twist.
Substitute sugar with honey, agave syrup, or preferred sweetener.
Store refrigerated in an airtight container up to 2 days; best served cold.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending, Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: Approx. 80-100 kcal
- Sugar: Approx. 18-22g
- Sodium: Approx. 5-10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: Approx. 22-25g
- Fiber: Approx. 1-2g
- Protein: Approx. 1g
- Cholesterol: 0mg
