Name: Pistachio Brigadeiro
Prep time: PT-484131H8M28S
Cook time: PT-484132H53M28S
Total time: PT-484132H53M28S
Cuisine: Brazilian
Ingredients: 1 can (14 ounces) sweetened condensed milk; 2 tablespoons unsalted butter; 1/2 cup finely ground pistachios; Pinch of salt; Extra finely ground pistachios for rolling (about 1/4 cup)

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Why You’ll Love This Recipe

Pistachio Brigadeiros offer a unique twist on the classic Brazilian dessert by incorporating finely ground pistachios, adding a subtle crunch and a deep, nutty flavor. They’re soft, creamy, and melt in your mouth, providing a delightful contrast between the smooth fudge and the slight texture of the nuts. Plus, they’re easy to make and require only a few simple ingredients.

Ingredients

1 can (14 ounces) sweetened condensed milk
2 tablespoons unsalted butter
1/2 cup finely ground pistachios
Pinch of salt
Extra finely ground pistachios for rolling (about 1/4 cup)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Prepare the Mixture: In a medium saucepan, combine the sweetened condensed milk, unsalted butter, finely ground pistachios, and a pinch of salt.
Cook the Mixture: Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens and begins to pull away from the sides of the pan, approximately 10-12 minutes.
Cool the Mixture: Transfer the mixture to a greased dish and let it cool to room temperature. Once cooled, refrigerate for about 2 hours until firm.
Shape the Brigadeiros: Grease your hands lightly. Take small portions of the chilled mixture and roll them between your palms to form 1-inch balls.
Roll in Pistachios: Place the extra finely ground pistachios in a shallow bowl. Roll each brigadeiro ball in the pistachios until fully coated.
Serve: Arrange the pistachio-coated brigadeiros on a serving plate. Enjoy immediately, or store in an airtight container at room temperature for up to a week.

Servings and Timing

Servings: Approximately 20 brigadeiros
Prep Time: 15 minutes
Cook Time: 10-12 minutes
Cooling Time: 2 hours
Total Time: Approximately 2 hours and 30 minutes

Variations

Vegan Version: Use sweetened condensed coconut milk and dairy-free butter to make these brigadeiros vegan-friendly.
Flavor Enhancements: Add a teaspoon of rose water or orange blossom water to the mixture for a floral aroma.
Coating Options: Instead of pistachios, you can roll the brigadeiros in chopped hazelnuts, shredded coconut, or cocoa powder.

Storage/Reheating

Storage: Keep the brigadeiros in an airtight container at room temperature for up to a week.
Refrigeration: If you prefer a firmer texture, store them in the refrigerator, but allow them to come to room temperature before serving for the best flavor.

FAQs

1. Can I use salted pistachios for this recipe?

It’s best to use unsalted pistachios to control the sweetness and saltiness balance.

2. How do I grind the pistachios finely?

Use a food processor or blender to pulse the pistachios until they reach a fine, powdery consistency. Avoid over-processing to prevent turning them into a paste.

3. Can I make these ahead of time?

Yes, brigadeiros can be made ahead and stored in an airtight container for up to a week.

4. What can I use if I don’t have sweetened condensed milk?

Sweetened condensed milk is essential for the traditional texture and sweetness of brigadeiros. Substituting it may alter the final result.

5. Are brigadeiros gluten-free?

Yes, all the ingredients in this recipe are gluten-free.

6. Can I freeze brigadeiros?

While it’s possible to freeze them, it’s not recommended as it may affect their texture. It’s best to enjoy them fresh.

7. How do I prevent the mixture from sticking to the pan?

Use a non-stick saucepan and continuously stir the mixture to prevent it from sticking and burning.

8. Can I add other nuts to the mixture?

Yes, you can incorporate finely chopped nuts like almonds or hazelnuts into the mixture for added texture and flavor.

9. How do I know when the mixture is ready to be shaped?

The mixture is ready when it thickens and starts to pull away from the sides of the pan, and when you tilt the pan, the mixture moves as a whole mass.

10. Can I use a different type of sugar instead of sweetened condensed milk?

Sweetened condensed milk provides the necessary sweetness and consistency. Using a different type of sugar will require adjustments and may not yield the same results.

Conclusion

Pistachio Brigadeiro is a delectable fusion of traditional Brazilian sweetness and rich pistachio flavor. These treats are sure to impress at gatherings or satisfy your sweet cravings. Enjoy crafting and indulging in these delightful confections!