Honeycrisp Apple Broccoli Salad | SaraTasty

Honeycrisp Apple Broccoli Salad

A refreshing and crunchy salad that perfectly combines fresh broccoli, sweet Honeycrisp apples, and tangy dried cranberries. This vibrant dish is packed with flavor, texture, and a hint of sweetness, making it a great addition to any meal or a delicious standalone dish.

Why You’ll Love This Recipe

  • Crunchy and Refreshing – Crisp apples, fresh broccoli, and sunflower seeds give this salad an irresistible crunch.
  • Sweet and Savory Balance – The natural sweetness of apples and cranberries pairs perfectly with sharp cheddar and a tangy dressing.
  • Quick and Easy – Ready in just 15 minutes with no cooking required!
  • Great for Meal Prep – The flavors improve after sitting, making it perfect for make-ahead meals.
  • Versatile and Customizable – Easily swap ingredients to fit your taste or dietary preferences.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 4 cups fresh broccoli florets
  • 2 Honeycrisp apples, cored and diced
  • ½ cup red onion, thinly sliced
  • ½ cup dried cranberries
  • ½ cup sunflower seeds
  • ½ cup shredded sharp cheddar cheese
  • ¼ cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon honey
  • Salt and pepper to taste

Directions

1. Prepare the Broccoli

  • Wash the broccoli florets under cold water, cut them into bite-sized pieces, and place them in a large mixing bowl.

2. Add the Apples and Onion

  • Dice the Honeycrisp apples, leaving the skin on for added crunch and color.
  • Add the apples and sliced red onion to the bowl with the broccoli.

3. Mix in the Dried Cranberries and Sunflower Seeds

  • Gently stir in the dried cranberries and sunflower seeds for sweetness and crunch.

4. Make the Dressing

  • In a small bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.

5. Combine Salad and Dressing

  • Pour the dressing over the salad mixture and toss gently to coat all ingredients evenly.

6. Add Cheese and Serve

  • Sprinkle the shredded cheddar cheese over the salad.
  • Serve immediately or refrigerate for 30 minutes to allow the flavors to meld.

Servings and Timing

  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Servings: 6 servings

Variations

  • Dairy-Free: Omit the cheddar cheese or use a plant-based alternative.
  • Nutty Addition: Swap sunflower seeds for sliced almonds or pecans.
  • Creamier Dressing: Add Greek yogurt for a tangy, creamy twist.
  • Extra Protein: Toss in grilled chicken or chickpeas for a heartier meal.
  • Lighter Version: Use light mayo or a mix of Greek yogurt and mayo.

Storage

  • Refrigeration: Store in an airtight container for up to 3 days.
  • Make-Ahead Tip: If prepping ahead, add the dressing just before serving to keep the ingredients fresh and crisp.

FAQs

1. Can I use a different type of apple?

Yes! Try Granny Smith for a tart bite or Fuji for extra sweetness.

2. Can I use frozen broccoli?

Fresh broccoli is best for crunch, but you can blanch frozen broccoli and let it cool before using.

3. How can I make this salad vegan?

Use vegan mayo and omit the cheese for a dairy-free and vegan-friendly version.

4. What’s the best way to keep apples from browning?

Toss them in a little lemon juice before adding them to the salad.

5. Can I substitute the mayonnaise?

Yes! Use Greek yogurt, sour cream, or a mix of both for a lighter option.

6. What pairs well with this salad?

It’s great with grilled chicken, sandwiches, or as a side for BBQ dishes.

7. Will this salad get soggy overnight?

The broccoli holds up well, but for best texture, add the dressing just before serving.

8. How do I make it extra tangy?

Increase the apple cider vinegar or add a squeeze of fresh lemon juice.

9. Is this salad gluten-free?

Yes! All ingredients are naturally gluten-free.

Conclusion

Honeycrisp Apple Broccoli Salad is a sweet, savory, and crunchy dish that’s perfect for any occasion. Whether you serve it as a side dish or enjoy it as a light meal, the combination of crisp apples, fresh broccoli, and tangy cranberries is sure to be a hit. Try it for your next gathering or meal prep session!

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Honeycrisp Apple Broccoli Salad

Honeycrisp Apple Broccoli Salad


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  • Author: sara
  • Total Time: 15 minutes
  • Yield: 6 servings
  • Diet: Vegetarian

Description

This Honeycrisp Apple Broccoli Salad is sweet, crunchy, and tangy, featuring fresh broccoli, crisp apples, dried cranberries, sunflower seeds, and sharp cheddar cheese tossed in a creamy honey dressing. A refreshing and nutritious side dish perfect for potlucks, BBQs, and meal prep!


Ingredients

4 cups fresh broccoli florets

2 Honeycrisp apples, cored & diced (skin-on)

½ cup red onion, thinly sliced

½ cup dried cranberries

½ cup sunflower seeds

½ cup shredded sharp cheddar cheese

For the Dressing:

¼ cup mayonnaise

1 tablespoon apple cider vinegar

1 tablespoon honey

Salt & pepper, to taste


Instructions

1️⃣ Prepare the Broccoli:

  • Wash the broccoli florets under cold water.
  • Cut into bite-sized pieces and place in a large mixing bowl.

2️⃣ Add the Apples & Onion:

  • Dice the Honeycrisp apples (keeping the skin on for extra crunch & color).
  • Add apples and sliced red onion to the broccoli.

3️⃣ Mix in the Cranberries & Seeds:

  • Gently stir in the dried cranberries and sunflower seeds.

4️⃣ Make the Dressing:

  • In a small bowl, whisk together:
    • Mayonnaise
    • Apple cider vinegar
    • Honey
    • Salt & black pepper (to taste)
  • Whisk until smooth and creamy.

5️⃣ Combine & Toss:

  • Pour the dressing over the salad.
  • Toss gently until all ingredients are well coated.

6️⃣ Add Cheese & Serve:

  • Sprinkle with shredded cheddar cheese just before serving.
  • Serve immediately or refrigerate for 30 minutes to allow flavors to meld.

Notes

Serving Suggestion: Pairs perfectly with grilled chicken, BBQ, or holiday meals.
Make Ahead: This salad gets better with time—prepare a few hours in advance!
Storage: Keep in an airtight container in the fridge for up to 3 days.
No Freezing: The texture of apples & broccoli won’t hold up well when frozen.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad, Side Dish, Healthy Recipes
  • Method: No-Cook, Toss & Serve
  • Cuisine: American
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