Why You’ll Love This Recipe

This infused water is light, hydrating, and free from added sugars or artificial ingredients. It’s perfect for detoxing, boosting your water intake, and making hydration feel more like a treat than a chore. The combination of strawberries, cucumbers, lime, and mint creates a cooling and slightly sweet taste, and you can easily adjust the ingredients to your personal preference. Plus, it’s a visually stunning drink that’s great for entertaining or serving at brunches, picnics, and more.

Ingredients

Fresh strawberries, sliced
Fresh cucumber, sliced
Fresh lime, sliced
Fresh mint leaves
Ice cubes
Water (still or sparkling)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

In a large pitcher or jar, layer the sliced strawberries, cucumber, lime, and mint leaves with plenty of ice cubes.
Fill the pitcher with still or sparkling water.
Let the mixture chill in the refrigerator for at least 10 minutes before serving. For a more robust flavor, let it infuse for a few hours or overnight.
Pour into glasses and enjoy!

Servings and Timing

Servings: 8
Prep Time: 10 minutes
Chill Time: 10 minutes (or longer for stronger flavor)
Total Time: 20 minutes (minimum)

Variations

Add Citrus Variety: Use orange or lemon slices along with or instead of lime for a citrus twist.
Berry Mix: Add blueberries or raspberries for a mixed berry flavor.
Herbal Infusion: Try using basil or rosemary in place of mint for a different herbal note.
Tropical Touch: Add pineapple chunks or coconut water for a tropical vibe.
Make It Fizzy: Use sparkling water for a refreshing carbonated version.

Storage/Reheating

Storage: Keep the infused water in the refrigerator for up to 24 hours. After that, the fruit and herbs may begin to break down and affect the flavor and appearance.
Reuse: You can get 2-4 fill-ups from the same batch of fruit and herbs. Replace them sooner for stronger flavor if desired.

FAQs

How long does infused water last?

Infused water is best consumed within 24 hours. After that, the fruit and herbs can start to lose their freshness and flavor.

Can I eat the fruit after drinking the water?

Yes, the fruit is edible, though it may be less flavorful after soaking.

Do I need to peel the cucumber?

Peeling is optional. If using conventional cucumbers, peeling may help reduce any waxy residue.

Can I make this drink ahead of time?

Yes, making it a few hours in advance allows the flavors to fully infuse, resulting in a stronger taste.

Is this drink good for detoxing?

Yes, cucumber, lime, and mint are commonly used in detox waters due to their hydrating and digestive benefits.

Can I use frozen fruit?

Yes, frozen strawberries or other fruits can be used and will help chill the water too.

What type of mint should I use?

Spearmint is commonly used, but peppermint can add a slightly more intense mint flavor.

Can I make this in a water bottle?

Absolutely. Just add the ingredients to a reusable bottle for infused water on the go.

Will sparkling water lose its fizz?

Yes, over time the carbonation will fade, especially if left uncovered.

Can kids drink this?

Yes, it’s a great sugar-free beverage option for children.

Conclusion

Strawberry Cucumber Lime Infused Water is a simple yet delightful way to stay hydrated with natural flavors. Whether you’re looking for a cooling summer drink or a healthy beverage option to serve at gatherings, this infused water checks all the boxes. Refreshing, customizable, and incredibly easy to make, it’s a drink you’ll want to enjoy all year round.